Premium raisins, exported worldwide

Products

Five varieties, graded and packed to your specification.

Bright amber, plump and soft. Sulphur-free or EU-certified golden cured option available for bakery, cereal and snack use.

Origin: Malayer & Bonab, Iran | Moisture: Max 15.5%

Long, slender golden Pikami raisins from the Kashmar region, prized for natural sweetness and uniform translucent amber appearance.

Origin: Kashmar, Khorasan, Iran | Moisture: Max 14.0%

Natural jade-green long raisins dried in ventilated shade chambers to preserve chlorophyll, aroma, and slender shape.

Origin: Kashmar, Khorasan, Iran | Moisture: Max 14.0%

Classic Ready-To-Use (RTU) seedless sultanas with a tender skin and rich amber-brown colour, ideal for industrial bakeries and cereal plants.

Origin: Malayer, Bonab & Zanjan, Iran | Moisture: 14.0% – 16.0%

100% natural, sulfur-free dark mahogany raisins dried under direct sunlight in Takestan vineyards with rich caramelized sweetness.

Origin: Takestan & Malayer, Iran | Moisture: Max 16.0%

Planning to import raisins?

Tell us your market and volume. We’ll reply with samples and a quote within 24 hours.